Cooking Class & Frascati
Master the art of handmade Italian pasta in scenic Castel Gandolfo and immerse yourself in the aristocratic charm and panoramic vistas of Frascati on an exclusive culinary day trip from Rome.
The Tour
Escape the bustling capital for the rolling volcanic hills of the Castelli Romani on a journey dedicated to authentic Italian culinary traditions, breathtaking lakeside panoramas, and historic hill towns. Your private English-speaking driver greets you directly at your hotel lobby in Rome in a luxury vehicle, escorting you south into the picturesque countryside toward Castel Gandolfo, perched dramatically above the sapphire waters of Lake Albano.
Your morning begins with time to explore the charming village before heading to the historic Ristorante Pagnanelli, a family-owned culinary institution overlooking the lake that has welcomed diners since 1882. Here, you will step inside the kitchen alongside an expert professional chef for an intimate, hands-on 90-minute pasta masterclass. Learn the time-honored techniques of kneading, rolling, and cutting authentic fresh pasta entirely from scratch, mastering three distinct regional staples: delicate handmade fettuccine finished with Rome's rich sauce alla Papalina (the historic papal recipe of cream, prosciutto, and sweet peas), tender gnocchetti sautéed with seasonal mushrooms and zucchini, and hand-folded ravioli filled to perfection and tossed in a vibrant tomato and fresh basil sauce.
Following your lesson, sit down to enjoy a relaxed lunch on the restaurant's panoramic terrace, savoring the delicious pasta creations you prepared alongside regional antipasti, dessert, and local wine. In the afternoon, a short scenic drive brings you to Frascati, the crown jewel of the Roman hills, celebrated for its crisp white wines and noble estates. Gaze up at the monumental sixteenth-century facade of Villa Aldobrandini, an imposing private palace still owned by the princely Aldobrandini family, and take in sweeping, panoramic views stretching all the way back to Rome from the famous Belvedere terrace. Conclude your day wandering picturesque cobblestone alleyways filled with artisan boutiques and authentic gelaterias, stopping to admire the Baroque Cathedral of Saint Peter the Apostle and the historic Piazza San Rocco before your driver escorts you comfortably back to your hotel in Rome.
Culinary Experience Details & Pricing:
Please note that the cooking masterclass and optional lunch are arranged directly with the venue and are not included in the base private chauffeured tour fare
Hands-On Pasta Class (per person):
6 to 8 participants: €80
4 to 5 participants: €100
2 to 3 participants: €150
Solo participant: €350
Tasting Lunch at Ristorante Pagnanelli: An optional multi-course lunch featuring regional starters, your three freshly prepared pasta courses, dessert, and wine is available for an additional €35 per person.
Your morning begins with time to explore the charming village before heading to the historic Ristorante Pagnanelli, a family-owned culinary institution overlooking the lake that has welcomed diners since 1882. Here, you will step inside the kitchen alongside an expert professional chef for an intimate, hands-on 90-minute pasta masterclass. Learn the time-honored techniques of kneading, rolling, and cutting authentic fresh pasta entirely from scratch, mastering three distinct regional staples: delicate handmade fettuccine finished with Rome's rich sauce alla Papalina (the historic papal recipe of cream, prosciutto, and sweet peas), tender gnocchetti sautéed with seasonal mushrooms and zucchini, and hand-folded ravioli filled to perfection and tossed in a vibrant tomato and fresh basil sauce.
Following your lesson, sit down to enjoy a relaxed lunch on the restaurant's panoramic terrace, savoring the delicious pasta creations you prepared alongside regional antipasti, dessert, and local wine. In the afternoon, a short scenic drive brings you to Frascati, the crown jewel of the Roman hills, celebrated for its crisp white wines and noble estates. Gaze up at the monumental sixteenth-century facade of Villa Aldobrandini, an imposing private palace still owned by the princely Aldobrandini family, and take in sweeping, panoramic views stretching all the way back to Rome from the famous Belvedere terrace. Conclude your day wandering picturesque cobblestone alleyways filled with artisan boutiques and authentic gelaterias, stopping to admire the Baroque Cathedral of Saint Peter the Apostle and the historic Piazza San Rocco before your driver escorts you comfortably back to your hotel in Rome.
Culinary Experience Details & Pricing:
Please note that the cooking masterclass and optional lunch are arranged directly with the venue and are not included in the base private chauffeured tour fare
Hands-On Pasta Class (per person):
6 to 8 participants: €80
4 to 5 participants: €100
2 to 3 participants: €150
Solo participant: €350
Tasting Lunch at Ristorante Pagnanelli: An optional multi-course lunch featuring regional starters, your three freshly prepared pasta courses, dessert, and wine is available for an additional €35 per person.
Duration
8 hours
Flexibility
Itinerary and pace managed directly with your private driver
Services include pickup from and drop-off back at either your hotel or at your cruise ship in one of our luxury vehicles by an English-speaking driver.
Lunch, gratuities, and any entrance fees to attractions are not included. Also please note that we may change the order of the itinerary at our discretion.
Multiple booking discounts are available when you book more than one tour or excursion with us. Please note that these discounts do not apply to airport or port transfers.
This tour is suitable for families with children, with a comfortable pace and private service that makes the day easier to enjoy together.
