Experience the best of Italy, Tuscany, the sweetness of Italian Ice cream, and the best local wines. Your dedicated English-speaking driver will pick you up from your hotel in Florence and drive you through the splendid Tuscan countryside to the medieval historic town of Siena. There, you will walk the antique cobblestone streets and appreciate the distinctive gothic architecture. After your visit, you will head to Tenuta Torciano, a historical Estate family-run for generations. During your Ice Cream making class, you will learn how to make authentic Italian Gelato with cream and with fresh fruit. The duration of the lesson is 1 hour. Afterward, you will enjoy a traditional lunch prepared with local products paired with exceptional local wines. Your driver will then take you back to either your hotel.
Lunch includes:
Appetizer of Tuscan cheeses, cold cuts, and bruschetta.
First Couse Truffle Lasagna
Main Course Roast meat and potatoes
Dessert Your gelato creation and sweet dessert wine.
You will also taste over 15 local products:
Brunello di Montalcino wine D.O.C.G.
Cabernet Bartolomeo Riserva wine I.G.T.
Merlot Baldassare Riserva wine I.G.T.
Syrah Cavaliere Riserva wine I.G.T.
Vernaccia di San Gimignano wine D.O.C.G.
Chianti wine D.O.C.G.
Chianti Classico wine D.O.C.G.
Chianti Classico Riserva wine D.O.C.G.
Nobile of Montepulciano wine D.O.C.G.
Red of Montepulciano wine D.O.C.
VinBeato Dessert wine
Extra Virgin Olive Oil Cold-pressed
White Truffle flavored Olive oil
Hot Pepper Infused Olive oil
Selected Aged Balsamic Vinegar
Cost of lunch and gelato making class: Euro 65 per person
In case of any food allergies or intolerance, please advise when booking.